Brunch and Cooking Class- March 3, 2024
Join us for an unforgettable Sunday Brunch and Cooking Class. Unlike our sit down Chef prepared Sunday Brunches, this 2.5 to 3 hour hands-on Italian cooking class. Once done savor a delicious Sunday style brunch paired with exquisite wines and immersing yourself in the perfect harmony of these delicious flavors. Take home a recipe booklet with step-by-step instructions and cooking tips so you can recreate the perfect brunch anytime at home.
Spanish Tortilla
Praline Bacon
Roasted Asparagus
Dessert
Cranberry-Orange Scones
Fischer & Wieser Cooking School recipes are developed using common cooking and baking ingredients that may or may not be specified in the menu titles, including various fruits and vegetables, nuts, meats, spices, wheat flours, etc. If you have a food allergy, please check with the Cooking School before attending the class. Adjustments to recipes cannot be made during class. Fischer & Wieser products are manufactured in a facility that processes: Peanuts, tree nuts, milk, fish, soy, wheat and eggs.
