Hands On Hill Country Favorites Cooking Class- May 27, 2024
Celebrate Memorial Day with a fun evening of culinary delights to discover the “Taste of the Hill Country.” This 2.5 to 3 hour hands-on cooking class is not just about learning to cook; it’s about savoring a delicious dinner paired with exquisite wines and immersing yourself in the perfect harmony of flavors. Take home a recipe booklet with step-by-step instructions and cooking tips so you can recreate the magic of the Hill Country in your own home.
Spinach Salad with Warm Cranberry Vinaigrette
Pork Tenderloin Stuffed with Herbs and Capers
Garlic Smashed PotatoesSeasonal Vegetables
DessertLemon Mousse with an Almond Tuile
Fischer & Wieser Cooking School recipes are developed using common cooking and baking ingredients that may or may not be specified in the menu titles, including various fruits and vegetables, nuts, meats, spices, wheat flours, etc. If you have a food allergy, please check with the Cooking School before attending the class. Adjustments to recipes cannot be made during class. Fischer & Wieser products are manufactured in a facility that processes: Peanuts, tree nuts, milk, fish, soy, wheat and eggs.
